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    Detail

    Food additive

    Molecular formula: Mg[CH3(CH2)16COO]2

    CAS NO.: 557-04-0

    Chemical structural formula:

     

    Main uses

    It plays function of lubrication in preparation of tablets.

     

     

     

    Testing item  

    Testing standard

    appearance 

    white bulk powder

    magnesium oxide content,w/%

    6.8-8.3  

    loss on drying,w/%

    ≤4.0 

    lead content,Pb/(mg/kg)

    ≤5.00   

    microbial limit(Internal control indicators)

     

     bacteria, cfu/g 

    ≤1000

     mould, cfu/g

    ≤100

    escherichia coli

    not detectable

     

    Packaging

    woven bag lined with high pressure PE film; 20kg/bag or follow customer's packaging instruction


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